Vegan Nutrition
"So Where Do Vegans & Vegetarians Get Their
Nutrients From Anyway?"
By Rebecca
Bennett
Where do you get Your
Nutrients From?
It really is a BIG myth going
on out there that vegans and vegetarians are lacking in
nutrients of one form or another. So here I'll jump straight
into a few facts on rich sources of nutrients . . . after all
you are what you eat.
** So Where Do You Get
Your Protein From? ...
- Pulses (peas, baked
beans, chick peas, kidney beans, butter beans,
lentils)
- Soy Products (vegetarian
burgers, sausages, cutlets, mince an dnuggets)
- Grains (porridge oats,
wholemeal breads, brown rice, pasta)
- Nuts & Seeds (
hazelnuts, almonds, brazil nuts, cashews, peanuts,
sunflower seeds, pumpkin seeds)
** Now onto Your
Calcium Sources ...
- Broccoli
- Leafy Green
Vegetables
- Wholemeal
Bread
- Potatoes
- Almonds and Brazil
Nuts
- Soy Milk
(fortified)
- Soy Cheeses
- Soy Yoghurts
- ** And Another All
Important one 'IRON', here's where you can find this
nutrient ...
- Pulses
- Wholemeal
Bread
- Leafy Green
Vegetables
- Dried Fruits (apricots,
prunes, dates)
- Cocoa (chocolate - dark
chocolate, not milk chocolate)
- Seeds (esp.
pumpkin)
I hope this quick guide to
nutrients comes in handy for you or your loved
ones, especially if
you are new to vegan or vegetarian living this should bring
a little extra insight into some nutrient
sources.
As always it is a great idea to educate oneself no matter
what diet you follow. You can find some great resources and
ideas at my website http://www.vegansecrets.com/
Rebecca has worked in the
vegetarian and vegan industry for more than 5 years, writes for
Vegan Voice Magazine and is the founder of http://www.VeganSecrets.com
a portal with vegan and
vegetarian books, articles, veg living tips and tricks plus
also of her blog at: http://www.VeganSecrets.com/blog
which has online
information on everything vegan, vegetarian and cruelty-free
that can help you with any questions you may have on the
subject.
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